rosellini sweets has made the cover of the Seattle Metropolitan Bride and Groom magazine! check it out! september issue!
i am so excited!
i am also excited about some of my new goods. now available for your eating pleasure...
fauxstess twinkies and cupcakes!!! delicious dark chocolate cake pumped full of creamy vanilla filling, dipped in bittersweet ganache and finished with a little white chocolate detail..or moist buttermilk cake "canoe" piped full of creamy vanilla filling.
they are sooooo good...it's almost wrong. what a great way to celebrate 70's style!
i am also stocking the cupboards with a variety of delicious hand made jams and butters. they make great gift, and i have to say, once you've had hand made jams, it's hard to have anything else. just finished a batch of italian plum butter, made with the plums that my boys and i harvested(thank you jon and lesli for letting us clean your tree!) hand picked blackberries and raspberries too!
okay, that's all for now..
go get that magazine!